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Brunch Menu

Brunch Selections

Served 11-3

All Brunch Specials come with endless Mimosas for an additional $8

Farmer's Breakfast

10.00

3 scrambled eggs, with applewood bacon & sausage, toast & home fries

TMH Breakfast Sandwich

8.00

2 eggs, bacon, cheese, arugula, tomato, served on a brioche roll with home fries

Crab Cake Benedict

16.00

English Muffin, Maryland Crab Cake, asparagus, & hollandaise sauce

NY Strip Steak & Eggs

16.00

6 oz NY strip steak, 2 eggs any style, toast & home fries

Texas French Toast

9.00

Fresh whipped cream, fresh berries or sliced bananas, Vermont maple syrup. Choice of sausage or bacon

TMH BLT

8.00

Bacon, lettuce, tomato & mayo, served on country white bread served with home fries

Grilled Cheese wιτη Tomato Basil Cream Dip

9.00

served with home fries

Breakfast Taco

7.00

2 tacos with scrambled eggs, pico de gallo & cheese served with home fries

Breakfast Flatbread

9.00

Eggs, prosciutto, pepper, onion, sharp cheese

Cannoli Stuffed French Toast

9.00

Cream, blueberries, & maple syrup, dusted with powdered sugar

Bagel Egg Sandwich

9.00

Toasted bagel, mashed avocado, sautéed mushrooms and onion, cheddar cheese, over-easy egg, chipotle aioli

Waffle Supreme

9.00

2 Belgium waffles, blueberries, cream

Sides

Toast

3.00

Bacon

3.00

Sausage

3.00

Home Fries

3.00

Fruit

3.00

Lunch Menu

Raw Bar

Oysters

2.50

Colossal Shrimp

3.50

Starters

French Onion Soup

6.00

garlic toast, gruyére, & provolone

New England Clam Chowder

6.00

potatoes, chopped clams, applewood bacon and cream

TMH House Wings

12.00

 rosemary parmesan, honey BBQ, garlic buffalo, spicy korean

Giant Pretzel

11.00

beer cheese sauce

Tempura Asparagus

9.00

cajun rémoulade

Four Cheese Truffle Fondue

11.00

focaccia

Fried Oysters

14.00

cornmeal dusted oysters, caper-anchovy aioli

Skillet Chicken Meatballs

10.00

rosemary & caramelized onion cream sauce

Burrata

11.00

 beefsteak tomato, prosciutto, arugula & grilled country bread

Crispy Brussels Sprouts

9.00

Italian pancetta, garlic, balsamic glaze, breadcrumbs

Chicken Street Tacos

11.00

chipotle ranch, pico de gallo

Meat & Cheese Board

16.00

assorted artisan cheeses, cured meats, seasonal jam, & crostini bread

Crab Cakes

13.00

arugula, shishito peppers, roasted corn & caper lemon aioli

Eggplant Stacks

12.00

 layers of fried beefsteak tomato, eggplant, fresh mozzarella, tomato sauce & lemon

Point Judith Calamari

12.00

fried calamari, sweet & sour glaze, san marzano tomato sauce & lemon

Salads

Add Ons: Salmon 8 | Scallops 9 | Chicken 4 | Hanger Steak 9

Steak Salad

16.00

marinated skirt steak, gorgonzola, grilled portobello, roasted sweet pepper, buttermilk fried onion, baby red lettuce, arugula, & creamy vidalia onion vinaigrette

Spinach Salad

11.00

roasted pistachio, blueberries, savory walnuts & goat cheese with balsamic vinaigrette

Roasted Beet Salad

13.00

marinated artichoke, sunflower seeds, baby arugula, herb goat cheese, & balsamic vinaigrette

The Meeting House Salad

8.00

spring mix, English cucumbers, shaved red onion, shredded carrots, grape tomato, roasted red pepper, house Italian dressing

Sandwiches

TMH Burger

14.00

maytag blue cheese, butter lettuce, tomato, onion jam, & applewood bacon

Lobster Grilled Cheese

16.00

basil tomato cream dip

Buttermilk Chicken Sandwich

12.00

lettuce, tomato, applewood bacon & ranch dressing

Grilled Chicken BLT

13.00

sourdough, applewood bacon, lettuce and tomato

Short Rib Grilled Cheese

13.00

smoked mozzarella

Classic Burger/Cheeseburger

13.00

lettuce, tomato, cheddar

Portobello Sandwich

11.00

grilled portobello, fresh mozzarella, roasted red pepper, baby spinach & onion jam

Caprese

13.00

fresh mozzarella, basil pesto, prosciutto, arugula, & beef steak tomato

Fried Po' Boy

14.00

lettuce and tomato & pickles, with a caper lemon aioli

Entrée

Fish & Chips

17.00

IPA battered haddock, coleslaw & lemon

Cajun Salmon

25.00

roasted corn risotto & apple fennel salad

Chicken Milanese

13.00

arcadia spring mix, grape tomato, shaved asiago, & grilled lemon

Grilled Vegetables Farro

13.00

sauté of grilled vegetables, portobello, cauliflower red peppers, butternut squash, & spinach

Sides

Broccolini

5.00

Grilled Asparagus

5.00

Whipped Mashed Potato

4.00

French Fries

5.00

Truffle Fries

7.00

Truffle Mac & Cheese

7.00

Dinner Menu

Raw Bar

Oysters

2.50

Colossal Shrimp

3.50

Starters

French Onion Soup

6.00

garlic toast, gruyère, & provolone

New England Clam Chowder

6.00

potatoes, chopped clams, applewood smoked bacon and cream

TMH House Wings

12.00

rosemary parmesan, honey BBQ, garlic buffalo, spicy korean

Giant Pretzel

11.00

beer cheese sauce

Tempura Asparagus

9.00

cajun rémoulade

Four Cheese Truffle Fondue

11.00

foccacia

Fried Oysters

14.00

cornmeal dusted oysters, caper-anchovy aioli

Skillet Chicken Meatballs

10.00

rosemary & caramelized onion cream sauce

Burrata

11.00

beefsteak tomato, prosciutto, arugula & grilled country bread

Crispy Brussels Sprouts

9.00

Italian pancetta, garlic, balsamic glaze, breadcrumbs

Chicken Street Tacos

11.00

chipotle ranch, pico de gallo

Meat & Cheese Board

16.00

assorted artisan cheeses, cured meats, seasonal jam, & crostini bread

Crab Cakes

13.00

arugula, shishito peppers, roasted corn & caper lemon aioli

Eggplant Stacks

12.00

layers of fried beefsteak tomato, eggplant, fresh mozzarella, tomato sauce & lemon

Point Judith Calamari

12.00

fried calamari, sweet & sour glaze, san Marzano tomato sauce & lemon

Salads

Add Ons: Salmon 8 | Scallops 9 | Chicken 4 | Hanger Steak 9

Steak Salad

16.00

marinated skirt steak, gorgonzola, grilled portobello, roasted sweet pepper, buttermilk fried onion, baby red lettuce, arugula, & creamy Vidalia onion vinaigrette

Spinach Salad

11.00

roasted pistachio, blueberries, savory walnuts & goat cheese with balsamic vinaigrette

Roasted Beet Salad

13.00

marinated artichoke, sunflower seeds, baby arugula, herb goat cheese, & balsamic vinaigrette

The Meeting House Salad

8.00

spring mix, English cucumbers, shaved red onion, shredded carrots, grape tomato, roasted red pepper, house Italian dressing

Classic Caesar

11.00

imported anchovies, garlic crouton, shaved parmesan

Wedge Salad

12.00

crumbled gorgonzola, shaved red onion, cherry tomato, blue cheese dressing

Sandwiches

Served with fries and a pickle

TMH Burger

14.00

maytag blue cheese, butter lettuce, tomato, onion jam, & apple wood bacon

Lobster Grilled Cheese

16.00

basil tomato cream dip

Short Rib Grilled Cheese

13.00

smoked mozzarella

Classic Burger/Cheeseburger

13.00

lettuce, tomato, cheddar

Portobello Sandwich

11.00

grilled portobello, fresh mozzarella, roasted red pepper, baby spinach & onion jam

Grilled Chicken BLT

13.00

sourdough, applewood smoked bacon, lettuce and tomato

Entrees

Fish & Chips

17.00

IPA battered haddock, coleslaw & lemon

Pumpkin Ravioli

25.00

rainbow Swiss chard, scallops, candied walnut, madeira cream, micro greens

Grilled Swordfish

26.00

oven roasted tomato, smashed avocado, crabmeat, tempura asparagus, & romesco sauce

Brick Chicken

22.00

rosemary roasted potato, garlic, cherry tomato, roasted corn, baby spinach, wholegrain mustard crema

Braised Beef Short Rib

24.00

garlic mashed potatoes & glazed baby carrots

Roasted Scallops

26.00

cauliflower puree, shaved brussels sprouts, pancetta

Cast Iron Filet Mignon

32.00

roasted fingerling potatoes, caramelized onion, baby rainbow swiss chard, grape tomato, veal demi, crowned with gorgonzola

Cast Iron New York Strip

28.00

cipollini onions, oven dried tomato, fingerling potato, bacon lardon, baby spinach & rosemary veal glaze

Shrimp Cappelini

22.00

grilled chicken, andouille, spinach, & cajun cream sauce

Cajun Salmon

25.00

roasted corn risotto & apple fennel salad

Grilled Ahi Tuna

27.00

seaweed salad, tempura asparagus, ginger soy crema, toasted sesame seed

Herb Roasted Chilean Sea Bass

32.00

candied butternut squash risotto, garlic baby spinach, madeira sage brown butter

Sides

Broccolini

5.00

Grilled Asparagus

5.00

Whipped Mashed Potato

4.00

French Fries

5.00

Baby Carrots

6.00

Truffle Fries

7.00

Truffle Mac & Cheese

7.00

Our Drink Menu

Please drink responsibly!

Sparkling Wine

Grandial

7.00

Prosecco- ITA 

Glass

Mionetto

8.00

Prosecco / Veneto, IT
187 ml - Glass

Nicolas Feuillatte

14.00

Champagne Brut / Champagne, FR
187 ml - Glass

White Wines

Casalini

Pinot Grigio / Veneto, IT
Glass 8 | Bottle 30

Stone Fruit

Riesling / Pfalz, Ger
Glass 8 | Bottle 30

Primo Amore

Mascato / Puglia, IT
Glass 9 | Bottle 34

Raphael Midoir

Sauvignon Blanc / Loire, FR
Glass 9 | Bottle 34

Kim Crawford

Sauvignon Blanc- Marlborough, NZ
Glass 11| Bottle 42

Drumheller

Chardonnay- Columbia Valley, WA
Glass 8 | Bottle 30

Cambria

Chardonnay / Santa Barbara, CA
Glass 11| Bottle 42

Evolution

White Blend / Dundee Hills, OR
Glass 11 | Bottle 42

Rosé Wines

Kendall-Jackson

Rosé of Pinot Noir / California
Glass 10 | Bottle 38

Red Wines

Murphy-Goode

Pinot Noir / California
Glass 8 | Bottle 30

La Crema

Pinot Noir / Monterey, CA
Glass 12 | Bottle 46

Columbia Crest 'Grand Estates'

Merlot / Columbia Valley, WA
Glass 8 | Bottle 30

Bodega Catena Zapata

Malbec / Mendoza, Arg
Glass 10 | Bottle 38

Noble Vines '337'

Cabernet Sauvignon / Lodi, CA
Glass 9 | Bottle 34

Banshee

Cabernet Sauvignon / Paso Robles, CA
Glass 12 | Bottle 46

Barton & Guestier

Red Blend / Bordeaux, FR
Glass 10 | Bottle 38

Z. Alexander Brown

Red Blend / California
Glass 10 | Bottle 48

Cantina Zaccagnini

Montepulciano d’Abruzzo / Abruzzo, IT
Glass 12 | Bottle 46

Williams Street Classic Cocktails

Basil Dazzle

13.00

Citadelle French Gin, Muddled Basil, Peach, Lemon

Nordic High Ball

9.00

Grainger’s Deluxe Organic Vodka, Pomegranate, Lemon, All Spice, Club Soda

Mario Lopez

10.00

Silver Tequila, Aperol, Peach, Lime, Orange, Bubbles

The Catalina Wine Mixer

9.00

Pino Grigio, Pomegranate, Blood Orange, Pineapple, Bubbles

Brownstone

12.00

Monkey Shoulder Whisky, Drambuie, Smoked Cinnamon, Bittercube Bitters

Bartenders Seasonal Creations

Kramplepuss

8.00

Organic Vodka, Pom-Cranberry Shrub, Rosemary Syrup, Lemon, Soda

Phil Collins

10.00

Hendricks Gin, Cucumber, Yellow Chartreuse, Lime, Soda

Amaro Tomorrow

10.00

Plantation 3-Star Rum, Amaro dell Etna, Lime, Simple, Mint

Danny Ocean

11.00

Casamigos Blanco Tequila, Montelobos Mezcal, Jalapeno, Pineapple, Lime

Reverend Matt

12.00

Elijah Craig Small-Batch Bourbon, Vermont Maple Syrup, Trinity, Black Walnut

O.G. Sazerac

11.00

Rittenhouse, Rye Ferrand Ambre Cognac, Peychaud’s Bitters, Absinthe, Lemon Oil

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 

Executive Chef - Miguel Figueroa