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Dinner Menu

Raw Bar

Oysters

3.5

Colossal Shrimp

3.5

Starters

Point Judith Calamari

12

fried or spicy calamari, sweet & sour glaze, san Marzano tomato sauce & lemon

TMH House Wings

14

rosemary Parmesan, honey BBQ, garlic buffalo, dry rub, spicy Korean

Giant Pretzel

11

beer cheese sauce

Fried Cod Tacos

15

Baja sauce, fresh Pico de Gallo, shredded lettuce, fire roasted jalapenos

Poutine

9

TMH fries topped with melted parmesan cheese, pulled short ribs, smothered in gravy

Skillet Chicken Meatballs

11

rosemary & caramelized onion cream sauce

New England Clam Chowder

6

potatoes, chopped clams, applewood smoked bacon and cream

TMH House Boneless Wings

14

rosemary Parmesan, honey BBQ, garlic buffalo, dry rub, spicy Korean

Burrata

12

beefsteak tomato, prosciutto, arugula & grilled country bread

Roasted Pork Belly Tacos

15

Baja sauce, fresh Pico de Gallo, shredded lettuce, fire roasted jalapenos

Crispy Brussels Sprouts

10

Italian pancetta, garlic, balsamic glaze, breadcrumbs

Eggplant Stacks

13

layers of fried beefsteak tomato, eggplant, fresh mozzarella, tomato pesto sauce & lemon

Salads

Add Ons: Salmon 8 | Chicken 4 | Hanger Steak 9 | Shrimp 8

The Meeting House Salad

8

arugula, shaved red onion, shredded carrots, grape tomato, roasted red pepper, house Italian dressing

Cobb Salad

14

romaine, cherry tomatoes, grilled chicken, avocado, bacon bits, blue cheese, hard-boiled egg & balsamic vinaigrette

Steak Salad

16

marinated skirt steak, gorgonzola, grilled portobello, roasted sweet pepper, buttermilk fried onion, baby red lettuce, arugula, & creamy Vidalia onion vinaigrette

Classic Caesar

13

imported anchovies, garlic crouton, shaved parmesan

Sandwiches

Served with fries and a pickle

TMH Burger

14

maytag blue cheese, butter lettuce, tomato, onion jam, & applewood bacon

Black and Blue Burger

15

blue cheese, crispy onion straws, roasted mushrooms and herbed aioli, served on a warm brioche

Texas Burger

15

greenleaf lettuce, beefsteak tomato, hickory smoked bacon, fried onion bundle, honey BBQ, brioche roll

Turkey Open Face

12

lettuce, tomato, gravy, bacon crumbles, served on sourdough bread

Grilled Cheese

7

American cheese

Short Rib Grilled Cheese

13

mozzarella

Portobello Sandwich

11

grilled portobello, fresh mozzarella, roasted red pepper, baby spinach & onion jam

Blackened Burger

15

cajun spice, roasted red pepper aioli, lettuce, tomato, bacon, red onion & cheddar

The Road House Burger

15

cheddar cheese, caramelized onions, onion rings, applewood smoked bacon and herb aioli, served on a warm brioche

TMH Garbage Plate Burger

15

American cheese, gravy, mac & cheese, onion rings and bacon, served on a warm brioche

Turkey BLT

12

turkey, bacon, lettuce, tomato, mayo

Steak And Cheese

13

peppers, onions, mushroom, cheddar cheese, sourdough bread

Grilled Chicken BLT

13

sourdough, applewood smoked bacon, lettuce, tomato

Entrees

Fish & Chips

17

IPA battered haddock, lemon

Grilled Chilean Sea Bass

32

charred grape tomato & wild mushroom risotto, sweet lemon basil compound butter

Shrimp Cappelini

23

grilled chicken, andouille, spinach & cajun cream sauce

Cajun Salmon

25

roasted corn risotto & apple fennel salad

Cast Iron Rib Eye

32

Sautéed pancetta, shallots, baby spinach, rosemary roasted potatoes, veal demi

Chicken Ranch Pasta

18

grilled chicken, red peppers, bacon, broccolini sautéed in a parmesan cream sauce

Cast Iron BBQ Short Rib

23

mac and cheese, aged cheddar cheese, cavatappi pasta, parmesan ritz crumble

Braised Beef Short Rib

24

garlic mashed potatoes & glazed baby carrots

Sides

Broccolini

5

Truffle Fries

7

Truffle Mac & Cheese

7

Garlic Mashed Potato

4

French Fries

5

Baby Carrots

6

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 

Executive Chef - Vincent Chevalier